A chance encounter with century-old maltose on the street! It is a childhood memory for many people!

Traveled 300 kilometers just for this pot head!

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Shanghai hotel takeout is here! Sweet-and-sour pork knuckle, juicy pan-fried crab-roe noodles.

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The Most Expensive Grilled Cold Noodles

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Only fresh stir-fried chicken—freshness you can see for yourself

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Indulge in smoothness

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[Dior's Kitchen] The most tender beef tenderloin ever! No skills, super simple!

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Stuffed Fish Cake

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“Giant takoyaki” with a whole octopus inside!! A whopping 10 toppings—so satisfying to eat!

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“I’ll only eat until I’m 30% full for dinner, saving the other 70% for barbecue.”

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🔥 Welcome to the Juicy Feast of the Meatball Immortal!

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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At the food stalls outside the university gates, I splurged a bit over 100 yuan and walked away with

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All the scallion pancakes I’ve had before were fakes.

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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Fried shrimp chips

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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This person has extremely high business acumen.

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The hami melon cakes I’ve been eating before were all fakes.

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Some turn eggs into bombs 💣, while others turn them into fried eggs 🥚.

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