1 View PremiumSep 15, 2025
Delicious
277 Views
Japan’s 100-Yen Refugee Wall-Mounted Meal?! Fill Up on Just One Coin!
2 Views
【Yang’s Brother Who Loves Enoki Mushrooms】The latest video is now live—come check it out!
79 Views
Indulge in smoothness
37 Views
【Delicacy】Making 2.5 Kilograms of Juicy Beef Balls|Hammer 26800 Times
28 Views
If one day you had nothing, would you start by setting up a stall?
35.2K Views
【Xiao Shi’s Feisty Charm】Turns out you can do mukbang without actually eating yourself
7 Views
A Meat Feast: Battle-Axe Steak, Crispy Pork Belly, Lamb Knuckles, Snowflake Steak — A Foodie’s Mouth
20 Views
All the scallion pancakes I’ve had before were fakes.
21 Views
I love eating pig’s trotter rice the most!
41 Views
The “taste-impaired” in the mukbang world—just looking at this makes you want to puke…
66 Views
How amazing does the super-popular “Ten-Flavor Commercial Cake” really taste?
164 Views
When I was really, really little, I thought the whole world was as warm and cozy as China.
33 Views
【2026 Mid-Year Snack Hit-and-Miss List is Here】
19 Views
The two brothers feast on imperial crab dishes—so many ways to savor this top-tier ingredient, and i
11 Views
Yan’an’s Zhanzhan hotpot has zero oil at the bottom, yet the more it simmers, the more fragrant it g
17 Views
Probably the freshest beef hotpot, the cow was still eating grass 2 hours ago
Challenge the 68 yuan Xishi buffet to see if you can make your money back
8 Views
Aileima: Let’s see if you can really indulge in Bangkok’s night markets for under 100 baht.
Fried vs. Boiled
62 Views