National Spicy Eating Challenge: Yunnan Dali's Spicy Chicken Legs!

Yili. No Name BBQ Chef Exploring the Shop ¥330

z________________3

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

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Do you wanna try mixed mushrooms hotpot?

Dianxixiaoge

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Dried tofu - So many ways to eat soy beans!

Dianxixiaoge

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Tibetan grandma makes shangri-La butter with plateau yak milk

Dianxixiaoge

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Freshly harvested honey feels like "liquid amber"

Dianxixiaoge

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Dig out fresh lotus roots and make Yunnan summer cuisine for my family!

Dianxixiaoge

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Who invented missing teeth? This is totally cool!

shangbanzudebiandang

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Food in the eyes of Yunnanese: A female man challenges an insect feast on the street, and a southern

duoduoqimuge

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Annual pig feast: Various pig meals in Yunnan

Dianxixiaoge

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Want to have this meal? Become a "surgeon" first.

Dianxixiaoge

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

daoyuesheshiyuji

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Aniya speaks Yunnan dialect super cute? ! [Yunnan SPY×FAMILY ①]

heilingkowell

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How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

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Its broad rice noodles with spicy juicy beef today, noodles, yummy

Tangtangjintianchishenme

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Does acting really require acting skills? She just sat there the whole time, like an NPC who tricked

yuanyecha

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The more people know, the more convenience stores will close down!

shangbanzudebiandang

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【BDF2022-Yunnan】Folk Dance (×) House Dance (✓)|The most distinctive dance is coming!

hualianhui

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"Three Sisters" is a story about left-behind children in a village. Their father works away from hom

mangameavatar_02

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