This thing is even more delicious than meat! The aroma can't be covered by the exquisite plating

Invite the chef to come home and cook a family feast—where the seafood is all XXXXL-sized!

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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8 jin of king crab, 4 jin of blue swimming crab—taste eight flavors in one go!

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Don’t just eat yams straight for the New Year—soak them in water first! They’ll bloom into a beautif

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Mi’s not wrong—this is Old Wang’s genuine reaction after eating green vegetables.

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Shanghai’s top roasted suckling pig: crispy skin, tender meat, juicy and utterly delicious!

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If you spot these tiny bean sprouts during the New Year, don’t hold back—turn them into a fragrant,

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First meal back in Chongqing after a long night: Spicy-hot hot pot at its finest!

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Stocked up 45kg of winter cabbage—and grabbed a hearty breakfast at the morning market while I was a

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Chengdu’s fiery red oil “mala maocai”: beef, tripe, and fatty intestine all cooked together in one p

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Ever tried “Pork, Scallions, and Greens”? 3 people spent 5 hours foraging in the wild just to get a

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At rank 98, can you break even at this blue windmill cream dessert buffet with 120 minutes to eat?

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When I was really, really little, I thought the whole world was as warm and cozy as China.

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I Devoured Both the Peace Hotel in Shanghai and Its Hotel Breakfast Buffet!

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属于自己的风景,从来不曾错过;不是自己的风景,永远只是路过。天地太大,人太渺小,不是每一道亮丽的风景都能拥有。一辈子,只求有一道令自己流连忘返,不离不弃的风景就已足够。人生的风景,是物也是人。陪自己

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Seafood Feast in a Bamboo Basket

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Thai Roadside Stall-Ingenuity Assorted Roast

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I didn’t meet the Chicken McNugget Man, but I met the Sweet and Sour Sauce Man.

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Japanese-style face massage? Master Zhang's magic hands bring you back to health

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Bangkok Fresh Seafood Eating Challenge: Who Is the Real Seafood King?

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