I finally got to eat the 420 yuan cold-mixed chicken😭

Just keep moving forward, and food will lead you home.

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Late-night braised pig’s trotters with hot rice!

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Yunnan’s Pu’er is seriously the most delicious city ever! Wild tomato stir-fried with chives and sou

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Extra-long cheese pull! A sweet potato cheesefall—this one at 30 yuan isn’t too much, is it?

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【abcrl】My latest work—come take a quick look!

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Here comes the super cool fruit showdown!

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Today I picked up my package at the market and also bought some pork and pig liver to make boiled sl

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Here comes a big assorted platter of crunchy bamboo shoots! Firecracker bamboo shoots, corn bamboo s

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Egg-Fried Chicken Leg Rice

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A BBQ Feast That Shocked Both Southerners and Northeasterners at Once!

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Today’s dishes are all perfect with rice: pickled-pepper stir-fried mushrooms, chives with scrambled

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A big chicken drumstick for lunch and iced tea! Satisfying!

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Fried rice with egg

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[Spicy Chicken] A step-by-step tutorial is here!

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Three-piece set, bam-bam done!

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[Restaurant-Style!! A Step-by-Step Guide to Braised Spicy Chicken]

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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So happy again!! Growing up means you can finally eat whatever you want!

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