Isn’t this the charcoal-fired barbecued pork belly that I have been dreaming about day and night, wi

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

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Jinan's treasured cowboy rib hotpot, with no signboard, is so popular that you have to ask around. T

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[Aba Eating Story 01] This roasted pork has a surprisingly crispy skin, like a biscuit! Crunchy, it'

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I brought 10 bags of shrimp crackers to a foreign market and they were sold out instantly! Are all C

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🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.

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A time-honored Teochew street food establishment, their beef offal noodles are generously portioned

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Magic Konjac! Goochie Goochie Goochie

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Challenge: Eat 100 servings of hand-peeled bamboo shoots!

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A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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Hunan people eat skewers so spicy! Late night rice noodles with roasted butter, Uncle Bing is too sp

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There is a good meat restaurant next to Communication University of China. The lamb ribs are only 13

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Beijing's most expensive steakhouse! 1,000 yuan per person! Is it worth it?

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4 super‑cute candies to munch on! Sooo healing 😭😭

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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Making maltose at home

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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50 yuan per person for a full meal of beef! A hot pot restaurant in a Beijing alley, with a secret s

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The stone pot carried back from the Tibetan snow mountain, a pot weighs 70 kilograms, the meat is co

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Fried Seafood

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