[Northern Xinjiang Food Story 01] Working as a postman in Xinjiang, I was overwhelmed by the delicio

Hidden in a residential building for 20 years, this small shop turns pig stomach into "abalone"! Con

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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A Shandong specialty that can give you 5 flavors in one bite, satisfying your ultimate fantasy of pi

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50 yuan per person for a full meal of beef! A hot pot restaurant in a Beijing alley, with a secret s

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A small village with only 80 households creates the most luxurious braised pork! [Small Town Night F

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Challenge the "work injury package" of live grilled eel and raw pickled swimming crab, the meat is f

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A Chinese son-in-law cooks Xinjiang big plate chicken for his Korean in-laws

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Jinan's ultimate snack! 10 yuan for a meat and egg dish. I was so hungry I ate my companion's too!

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I brought 10 bags of shrimp crackers to a foreign market and they were sold out instantly! Are all C

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Flavored Xinjiang Big Plate Chicken, Nang-bread and Belt Noodles!

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[Let Me Explain] About How I Ate a Roujiamo and Time-Traveled to Become a Palace Maid

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Jinan's treasured cowboy rib hotpot, with no signboard, is so popular that you have to ask around. T

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Yi ethnic minority specialty corn rice, 8 yuan per portion with unlimited refills. Locals: I’ve been

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The charcoal-grilled special beef intestines, the aroma of butter will turn you into a greedy wolf,

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13-year-old Chinese player defeats the No. 1-ranked Japanese player!!!

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Possibly the smallest xiaolongbao ever! Amazing! Hidden in a pork soup restaurant?!

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First time filming a reaction, a little nervous [Foodie Road Screening Room·Pilot]

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What a bold passerby

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This super popular chicken leg is so delicious! It’s just too satisfying!

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Big Plate Chicken with Rich Western Region Flavors

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