Travel 400 kilometers to enjoy Tongxiang's braised lamb noodles! The plate used as a pot lid is also

Enjoy Starbucks self-service in Japan! Just how "high-end luxury" is it?

Feishezhang

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[Boki Chinese subtitles] Baked red crab with cheese and butter, rich milky flavor, you can finish it

bokixiaojiejie

830 Views

【Boki Chinese Subtitles】We had Korean fried chicken today, so crispy and delicious!!

bokixiaojiejie

1.3K Views

Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

21 Views

Fried Eggplant Box with Fish Flavor, Braised Pork Rice, Beef and Enoki Mushroom Roll

juaichidezhouheiya

73 Views

A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

mianyangliaoli

10 Views

I could have taken the money directly but I was given 4 buns

ananliaoloushi

42 Views

The old Beijing father-in-law organized a fried liver bean juice carnival, and the little Hong Kong

zhongqingzi1

85 Views

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

mianyangliaoli

11 Views

Good night, Makkabaka…

Huatianxiaogongju_

883 Views

[Fried Sausages] 25 years of experience in frying sausages tells you this way, it's 100 times better

liaolilaozhongyi

35 Views

The process of making chocolate is so heart-warming

XiaoshixingFoodyTrip

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Moshimoshi, Butterfly Shinobu slices cookies, one cut and I'm gone

zhuoyouyoua

36 Views

"If you go out and mess around, you'll always get fat!"

ichidiri_01

24 Views

Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

12 Views

It's gotten bigger! It's also more fragrant!

shangbanzudebiandang

8 Views

Jae Yeol tries raw octopus

ChihuoJaeYeolzailie

2.3K Views

Three yuan for one, ten yuan for three

tigerxixi

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Duck: I give up!

tigerxixi

14 Views

How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

49 Views