The Yunnan Dai people roast the pig, which is fragrant, crispy and delicious!

Tibetan grandma makes shangri-La butter with plateau yak milk

Dianxixiaoge

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The light-transmitting Li Zhuang white meat, a thin slice dipped in sauce is super delicious! !

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Want to have this meal? Become a "surgeon" first.

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582 Views

【Beijing Dance Academy】Outside Silent Thoughts Dance Cover by Xu Ke

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

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Dai music: crazy over you

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To eat half kilo of Yunan raw honey, listen to different chewing!

Chibingdaren

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Dai girl

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Do you wanna try mixed mushrooms hotpot?

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Food in the eyes of Yunnanese: A female man challenges an insect feast on the street, and a southern

duoduoqimuge

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Freshly harvested honey feels like "liquid amber"

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522 Views

Just came back from Thailand, the surgery was successful

jiaotu

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This is the flourishing of a hundred flowers that our great country deserves. I feel the happiness o

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Even the gods want to try the casserole crucian carp soup "can't resist the temptation of delicious

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Let me show you the strength of Northeastern barbecue! !

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In the nation of China, a 12-year-old girl has to be "disfigured" before she reaches adulthood? The

HelingHealing

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🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.

shipindao

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【Shanghai Theatre Academy】Dai Point Jumping Combination

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The raw marinated crabs on the streets of Chaoshan are delicious but a bit pinching to the mouth.

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The scallion and sauce-flavored pancakes on the streets of Daqing are soft and fragrant, covered wit

tomonako_02

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