0 View PremiumSep 6, 2025
腌制了四种独特口味的腊肠,这些肉能吃一整年!【滇西小哥】
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年夜饭——准备了15个云南少数民族的特色菜和家人一起过年【滇西小哥】
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80 yuan for a good-looking and delicious donkey meat pancake. Full of meat and very firm! !
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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha
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There are very few places where you can eat braised skin sausages...
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🐙 🦞 🐟 🦀️ All vegetarian dishes?! Beidaihe people don't think seafood is prestigious.
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"Little pig, let's be friends, okay? The kind with cumin and chili powder, cooked to perfection."
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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
[New Orleans] For a fancy way to eat oysters, I only admire this old shop in New Orleans, which open
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Tibetan grandma makes shangri-La butter with plateau yak milk
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Dig out fresh lotus roots and make Yunnan summer cuisine for my family!
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Freshly harvested honey feels like "liquid amber"
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Do you wanna try mixed mushrooms hotpot?
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Where did this handsome guy get the courage to challenge the 7-liang spicy snail noodles? Who is tea
Dried tofu - So many ways to eat soy beans!
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The more people know, the more convenience stores will close down!
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The taste of childhood red bean crystal cake
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Fly 2000 kilometers and eat a sheep's head
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Aniya speaks Yunnan dialect so cute! ! [Yunnan SPY×FAMILY ③]
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