The curry bun is bigger than a washbasin. Netizens: I want to bury my head in it to eat it.

These steamed buns, which cost 6 yuan each, have been popular in Japan for over 100 years. Would you

mianyangliaoli

5 Views

The hidden signature dish in the store, make it at home, and it’s amazing...

mianyangliaoli

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Making SEVEN Dishes With Fresh Salmon

1renqianshitang

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How to Use Canned Food to Make Amazing Dishes

1renqianshitang

60 Views

Let the Japanese Beef Tendon Sukiyaki Heal You!

Jiujinghushu

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Crispy Deep-Fried Spare Ribs

Mafanmomokou_

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African Roast in Izakaya! Solitary Gourmet, world-changing hot sauce.

Jiujinghushu

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A signature dish in Izakaya-- roasted drumstick

Jiujinghushu

42 Views

How to make Yoshinoya Gyudon

Qiangweijundechufang

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It took 2 months to make this mysterious seasoning from 2000 years ago!

mianyangliaoli

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Make [Tempura Don] from 9 Shrimps. This Is All You Want from Tempura

Xiaoxianshengdecanzhuo

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Start A Day with the Matsutake Beef Sukiyaki

Wumiezimuzu

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A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have

mianyangliaoli

12 Views

Delicious Food in Baki Comics

Dongbaoxinghui

583 Views

A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

mianyangliaoli

14 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

mianyangliaoli

61 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

mianyangliaoli

18 Views

4 tablespoons of glutinous rice and 2 large pieces of meat, even eating a few is not enough

mianyangliaoli

12 Views

Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

11 Views

Fuck... I totally understand that this is the true cosplay mecca in Tokyo! Higher concentration than

ribenjietoumeinvshilu

88 Views