I made this shrimp dumpling for the New Year's Eve dinner. It was chewy and juicy, with a crispy she

30 yuan per day for one New Year’s Eve dish—crush the New Year’s dinner with ease! Today’s menu: Wok

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30 years of expertise: master 7 types of dumplings in no time!

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No need to take medicine for three days after drinking it.

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"Force me to go to the countryside? The military wife of a scientific research soldier empties your

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Helping fellow villagers butcher the New Year pig—only with a New Year pig does the festive spirit c

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In fact, the kitten loves you very much, but when the kitten speaks, it will turn into a meow.

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Now that's fireworks!

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The New Year is coming soon, make a pot of hot dumplings for your family, with thin skin and big fil

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In the 10th lunar month, you haven’t truly celebrated winter until you’ve had a hearty New Year’s pi

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Homemade crab aunt–style hand-held seafood platter! Oh, so delicious!

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In fact, the most interesting time is the period before the Chinese New Year. Once the New Year's Ev

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Colorful fruit ice cream

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How much sorrow can one have? A single bite of Dongpo pork eases my woes.

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Yangmei Lychee Drink

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Building a kiln just like me—how could the roasted chicken not be delicious?!

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This person has an extremely high business acumen.

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Shrimp Dumpling "Daxi"

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It turns out there is a physical book of Ao Bing's biography. Ao Bing is the little dragon cub who w

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South Korea’s most popular tteokbokki, topped with Korean chili paste and signature seasonings—so fr

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A large-scale fragrant scene where parents disagree with cats going home for the Chinese New Year

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