After grilling from midnight till dawn, I finally made this bowl of glowing eel rice!

Believe me, you will drool even through the screen...

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Stuff meat into cake and sell it for 98?

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Dance｜Sexy Night Dance

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The cat was poisoned, and his owner are trying to cure him.

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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students

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I promise this isn't photoshopped! Have you ever eaten anything bigger than this?

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[Food][Money saving trick]Making cream cheese from a carton of milk

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[Gundam AMV/MAD] Mixed cutting/burning/stepping on the spot/gundam Finally, I finally got on the Gun

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DIY | Harry Potter | Flourish And Blotts Bookshop In Miniature

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At the 2019 Guangzhou A3 Comic Exhibition, every COSER is a little angel!

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Thai Cuisine: Thai-style Raw Marinated Giant King Prawn—Black Tiger Shrimp That Tastes Like a Centur

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Experience living in India's largest slum for a day

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What happens when you use the decade csm belt?

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A whole roasted lamb leg! The unsophisticated sister just ate it...

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A Hua Diao crab that costs $1000 in Hong Kong is only ￥238 here! The main character is not the crab?

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Challenge the Japanese Raw Egg Natto Bibimbap... (For New Year's Day)

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Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

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Let the Japanese Beef Tendon Sukiyaki Heal You!

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Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!

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#Tongxinbang Spicy Strip Challenge: Let's tackle the hottest Tongxinbang snack online—how many can y

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