It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...

Biting into a whole strip of fatty pork belly is so fragrant it’s mind‑blowing; and then a bite of c

12 Views

We've recreated a Michelin three-star signature dish!

9 Views

Insect Eating Across Northern and Southern Provinces

84 Views

Ohhhh! Such a rich and fresh juice, it filled my mouth!

27 Views

You'll have to queue up for a late-night skewers! Start with 40 skewers of beef to whet your appetit

24 Views

I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?

25 Views

How much cheaper would it be to make these large soup dumplings at home for 88 yuan each? Would they

44 Views

A noodle shop that only opens late at night, with a simple environment, a slovenly owner, high price

109 Views

A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

77 Views

This is the first time I've seen calories expanded like this. Everyone in the store is eating them!

30 Views

A woman practicing bamboo push-up exercises at home strained her thigh ligament, causing her to have

25 Views

In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca

94 Views

Stuff meat into cake and sell it for 98?

32 Views

A whole roasted lamb leg! The unsophisticated sister just ate it...

138 Views

A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...

31 Views

After 3 days and 3 nights of hard work, I blew out a lot of carbohydrate bombs!

20 Views

Late-night braised pig’s trotters with hot rice!

38 Views

Use the Hunan chef's secret shrimp recipe to make a creative Changsha dish!

16 Views

22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

31 Views

Only 9.9 yuan per person, make your own Yakitori at home!

14 Views