7 Views PremiumAug 12, 2025
What is it like to eat a whole 320-pound yak? High-end ingredients often only require the simplest c
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Give me more of this delicious fish roe—I love it!
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The freshest local beef you could find ever. Hot pot and barbecue! Wonderful!
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Northeast Sister Yu Makes Northeastern Soybean Paste
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Have a fat-loss meal with just a small square of rice and a tiny grilled sausage!
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Crispy noodles made this way are simple and delicious
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I'll just eat beef with green peppers
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Roasted Ox Tongue - As Wonderful as a Kiss
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The heir of the three-knife separation of flesh and blood, this knife skill is so stress-relieving
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Jerry's Mesmerizing Beef Burger
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Fried chicken legs, fried chicken wings—crunchy bites with various sauces! A day full of all kinds o
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Late-Night Delights: Watching This Guy Cook Unlocks So Many New Ways to Eat
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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l
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【Car Rollover Collection】You Don’t Understand the Joy of Car Rollover
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[Crayon Shin-chan] Shin-chan watches TV and eats a super affordable spicy beef hotpot, and then has
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India's traditional floor painting art "Rangoli"
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I thought it wouldn't pass the review! It's still possible to eat "steamed bear paws" in the 21st ce
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How to make instant noodles look like a gourmet dish? Toss them! [Soulful Noodle Toss]
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"Humph! This is what college students should watch!!"
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It's time for the carpenter to show off their skills—loving this perfectly seamless feel, it's so sa
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