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A delicacy exclusive to summer
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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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So delicious! Crispy pork knuckle! Pistachio legs! Who wouldn't be utterly smitten?
【Homemade Tofu Made with a Giant Stone Grinder | Korean Tofu Specialty Shop】
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Unbelievable! Spot it at a glance! Only Cantonese people can tell the real from the fake of these co
[YouTube BBQ Brother] Smoked Beef Brisket Using a Jambo Smoker
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What do Japanese office workers eat? After a long-distance dash and relentless back-and-forth, I sto
Mealtime is here! Today we've got incredibly fragrant crab-roe noodles paired with fresh, juicy skew
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Ber, who on earth came up with Niubaba? Who wouldn’t get totally confused after eating this? Another
Blanched boneless braised pig trotters and fried chicken legs dipped in sesame paste
Soft-shelled turtle stewed with Moutai! Let me show you today!
Eating grass carp
[A super-speed factory that can fillet a fish in 15 seconds]
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I'm having a great time eating, but I can't shake the feeling that something's off about this.
The noodles have a really great texture! The spicy sausage is so flavorful!
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How fast is this coconut-and-egg chopping? You be the judge—no fast-forward here!
Don't just buy crayfish randomly—turns out there's such a big difference between males and females!
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First time watching F1 in the Middle East—Vip tickets! Who did I run into?
The pinnacle of mukbang—cowards need not apply!
【Xiao Shi the fierce nanny】Today I'm only applying one facial mask.
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