29 Views PremiumJan 27, 2024
The weather is getting colder—let’s have a bowl of hot soup!
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What would happen if you were soaked in a rainforest for 500 days? What about if it were whiskey ins
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Homemade Lazy-Style Shredded Beef Jerky: No Frying Needed—Just 2 Steps for a Fragrant, Satisfying Sn
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It's me again, pigging out on your food!
To make pork liver delicious, these 3 steps are crucial. Master this recipe, and it’ll taste even be
What kind of chicken-and-duck combo did I just make?
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Pour two bottles of vinegar into the pig trotters—once it’s done, it’s a Guangdong specialty! I’m se
Fat-loss warriors’ no-bloat sauces: Feel free to add as much as you like—don’t deprive yourself!
Making tangyuan and "picking the green" for the Lantern Festival! Wishing my friends far away: Keep
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A dance practice snack lunch box just for the little brother and his classmates! Sharing afternoon t
Three-ingredient seafood soup—so fragrant! Simple and quick to make, perfect for summer.
How do you choose?
Stuff eggs into chili peppers, and once cooked, it becomes a signature dish you’d find in a restaura
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DOMINO’S PIZZA, KFC CHICKEN LEG PIECE & CHICKEN SHAWARMA WITH FRIES
The whole camel’s on fire! A jaw-dropping barbecue scene from Mongolia’s Winter Gobi Festival
Happy Little New Year's Eve: Spicy Sesame Sauce-Doused Dumplings
On Lantern Festival, treat yourself to these chewy, milky “tangyuan” — your heart will be filled wit
This one tastes a bit scary.
Cheese-Baked Beef Leg + Foil-Baked Fish + Tomato Mushroom Pie
Oreo Sea Salt Cheese Cubes—oh my god, this chewy ice cream is seriously my absolute favorite!