280 Views PremiumDec 1, 2023
Two foreigners meet at a Chongqing hotpot restaurant—do they first ask about each other's health?!
1 View
The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,
0 View
Everything in KTVs is so delicious—how am I ever going to leave Chongqing?
Foreigners try Guizhou cuisine for the first time—shocked after just the first bite!
Are the vegetarian dishes at this university cafeteria really this delicious?!
Shenyang chicken racks: 8 yuan each, selling 600 a day—once you try them, you'll never forget!
I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?
7 Views
Hello everyone! I'm minced meat!
EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR
9 Views
I won’t eat it if it’s not from White Elephant.
Chicken giblets are surprisingly affordable and incredibly delicious—highly recommend opening a bran
Night barbecue stalls that even Chengdu locals love—Old Wang’s “spicy” masterpiece!
I'm not gonna feed you anymore!
Old Wang takes hotpot to a whole new level again—this time, he shelled out 600 yuan all by himself!
I hate generational affection! I also want to eat sea urchin rice bowls!
Brewing sorghum aged vinegar
6 Views
If you're living in Thailand, how can you NOT open a durian blind box?~
You can always trust China's night markets—never, ever doubt the skills of those night-market stall
Learn how to turn a rag into a pot of meaty soup! Ancient people really knew how to eat well!
PlanD VLOG | Super Spicy Gap Noodles | Strawberry Candied Haws for the Night Shift | Daily Life of L