1.8K Views PremiumMar 15, 2023
Can’t afford crab? I splurged 130 yuan on a lamb leg!
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Homemade Lazy-Style Shredded Beef Jerky: No Frying Needed—Just 2 Steps for a Fragrant, Satisfying Sn
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Where's my phone???
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langsung meninggal cuk.😭🗿
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To make pork liver delicious, these 3 steps are crucial. Master this recipe, and it’ll taste even be
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It's me again, pigging out on your food!
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300 Years of Artisanal Craftsmanship! The Static Fermentation Process of Zhuangfen Vinegar: The Jour
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DOMINO’S PIZZA, KFC CHICKEN LEG PIECE & CHICKEN SHAWARMA WITH FRIES
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Pour two bottles of vinegar into the pig trotters—once it’s done, it’s a Guangdong specialty! I’m se
When buying crayfish, should you pick the green ones or the red ones? Turns out there’s a huge diffe
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Stuff eggs into chili peppers, and once cooked, it becomes a signature dish you’d find in a restaura
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I Finally Recreated the Exact Same Pork Trotter Noodles as Gao Qiqiang!
I’m taking on the ostrich egg challenge—what else do you want me to tackle? Let me know!
Making tangyuan and "picking the green" for the Lantern Festival! Wishing my friends far away: Keep
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I am Nezha, the Third Prince! Let’s celebrate wrap with hot pot!
I’ve been eating eggs for 30 years, but this is the first time I’ve seen them prepared like this—it’
What would happen if you were soaked in a rainforest for 500 days? What about if it were whiskey ins
Happy Little New Year's Eve: Spicy Sesame Sauce-Doused Dumplings
Challenge: Super Spicy Drink!
Northeast Skewered Fries: So Delicious You’ll Want to Lick the Stick!
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