8 Views PremiumSep 16, 2022
Wines still selling for over a thousand yuan after a sharp price drop, once hot but now a flop
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Local specialties that focus on flavor through dedication and on packaging through hard work—truly k
Valley Chef, Episode 5 (Stir-Fried Squid Tentacles)
This is the beef sauce that really lets you taste the meat!
Why don’t cherries spoil for a whole month? [Food Log]
Oh girls, I’m dying of laughter… After dinner, I went from an introvert to an extrovert.
2-yuan braised beef bones
Haidilao: Attentive in Every Detail, Beyond Imagination
Today’s first attempt at making char siu in an electric oven ended in failure.
After the Universiade, an American guy didn’t leave and went on a food-tasting spree in Chengdu.
I heard the Peace Hotel is really expensive?!
Today’s blind box really caught me off guard.
Today, I’m treating everyone to a “Zombie Battle–themed” vegetable salad.
Bubble tea shop supplier—prices have hit rock bottom! Now you can finally enjoy bubble tea to your h
Super-Salty Potato Chips: A Challenge to the World’s Saltiest Snacks
My bestie just started working at the ice cream shop! While the manager’s away, she scooped me a hug
A clumsy but handsome guy tries making towel rolls with spring roll wrappers—seems easy, but getting
I’m definitely going to lose weight!
Spicy Oil Shrimp Combo
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In Huizhou, Guangdong, how much does it cost to feast on seafood at a fishing-village market?