17 Views PremiumOct 19, 2022
Koreans visit a Korean ethnic village for the first time—do they casually join in and enjoy 20th-cen
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Why did the dried eel go bad?
It’s so fun to watch that big, fat guy eating his own kind—can a southerner explain how pork knuckle
Every time I’m unhappy, I tear open a durian.
Learn to pick vegetables this way, and even beginners will instantly become experts.
While others rest, I’m at work. What can ease my worries? Only shrimp—bringing my own lunch to work.
What will foreigners’ reaction be when they try tofu cheesecake for the first time?
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How insane is Cantonese soup-making?! Stop holding back—this should be shared nationwide! #HowInsane
This is the best oil-splashed noodles the two of us have ever eaten.
Bamboo-tube zongzi, 4 yuan each—just like the taste from my childhood! The black rice one is unbelie
The baffling Guangzhou rich people’s canteen—Yayuan Restaurant
[Brother Shangqing] The New Year is almost here—let me share some tips on stocking up on dried seafo
Weekend Picnic
Why does freshly made butter still need to be repeatedly kneaded and rinsed in cold water?
Who wouldn’t be hooked by this steaming, spicy-hot hot pot!
Chaoshan Food Trio
Full and content, no more worries.
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FULL KFC MENU‼️😱 CHICKEN DRUMSTICKS, CHICKEN BURGERS, CHICKEN POPCORN, CHICKEN CHIZZA, KFC RICE BOW
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SPICY WHOLE FISH CURRY AND SPICY FISH HEAD CURRY WITH SPICY CHICKEN TAWA PULAO & WHOLE CHICKEN CURRY
[Hannah] Japanese girl enjoys some alone time during an autumn picnic