53 Views PremiumAug 21, 2022
Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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15 RMB for super-spicy potato noodles in Northeast China—plus a side of crispy fried potato towers!
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!
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Challenge the longest pulled sweet potato on the internet! With just one golden recipe ratio, anyone
Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So
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[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
Super Detailed DIY Mooncake Tutorial: 30-Year-Old Commercial Recipe—No Bloating, No Cracking, No Def
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Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
The best part of a special forces travel trip? Ordering room service at the hotel! This Harbin trip
Toss steamed buns into the air fryer and watch them transform into pizza—tastes even better than sto
Don’t toss those leftover apricots—learn how to turn them into apricot slices that sell for 29 yuan
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Score a massive yak head + hooves for just 200!
Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch
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Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change
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Every single bite is filled with Mom’s love.
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Late-night happiness comes from midnight snacks!
Chongqing Burger Challenge: Finish the burger and beer/Coke in 99 seconds for a free meal + an extra
This method makes lamb legs crispy on the outside, tender on the inside, and bursting with juicy fla