101 Views PremiumSep 4, 2022
You call this fast food?
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Black Pepper Beef, Tomato, Egg, and Lion’s Head Soup Over Rice
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Off work—late-night diner time! The eel rice is here—why is my portion so small?
Fresh Ideas: A 10-Minute Lazy‑Style Basque Cheesecake
Luxury Raw Marinated Dish
[Zhou Xiaofu’s Eating Show] The latest video is now live—come check it out!
A Chinese restaurant in Tokyo is forcibly teaching Japanese people Chinese.
The pork bone stew with sauerkraut I made today is just right for the stomach—my bros really enjoyed
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It turns out that shaomai (a side sale) originated from being sold as an afterthought at steamed-bun
This sashimi is so delicious #Food[Topic]# #Foodie[Topic]# #OMG, it’s so fragrant[Topic]#
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Major spicy food challenge! Turkey ghost pepper noodles and super-spicy fried chicken!
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Flashback (lemon)
Homemade Salad
A perfect side dish for foodies
Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.
The last candy is a candy.
Crawfish rice bowl, cola wing rice wrap, fish-fragrant shredded pork, and meat floss roll
You can’t eat it—just plain no.
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Iced Black Tea
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I’d call this the divine way to eat beef!