คือคักแท้!! เช่ารถATVมาซื้อขิงนี่นะ สายลุยที่ทุ่งกังหัน

My BFF and I tackled an XXL meatball so huge we couldn’t finish it in one bite! We even discovered t

1 View

Is this 25-yuan charcoal-grilled beer duck from Northeast China really as good as it sounds? Served

1 View

Legendary Grilled Bone Marrow That’s So Calorie-Heavenly! Korean Bibimbap Style!

1 View

BFF shopping spree at the supermarket—whatever we grab, I’m paying! Supermarket eats are just the be

0 View

Recreating Garfield’s favorite meat sauce lasagna—folded and rolled 20 times for the perfect texture

0 View

Recreating night market eats! Summer fried instant noodles are just so fragrant—especially when pair

2 Views

Fulfilling Childhood Dreams: So Satisfying—KFC Egg Tarts, Chicken Legs, Fried Chicken, and Dicos!

2 Views

Lived in Xinjiang for 20 years and finally tried Qiegao for the first time—totally freaking out! 【Zh

1 View

A simple, no-frills bowl of snail noodles paired with authentic Xinjiang grilled lamb ribs — it’s ab

1 View

Stew a pot of braised pork on a rainy day—so rice-killer! Even the savory sauce is perfect for mixin

1 View

Fresh Soy-Sauce Crab! Can this even taste good? [Zhang Xixi]

1 View

Three sisters feast on a Cantonese New Year spread: crispy milk pigeon paired with seafood claypot c

1 View

Warm-hearted little brother took the high-speed train just to take on the 5-liang snail rice noodle

1 View

Eating the spiciest chili raw! Erjingtiao peppers go wrong—and turn into a mouthwatering stir-fry of

1 View

Young Master & His Little Secretary’s 100-Yuan Food Challenge | Did They Strike Out Again?!

1 View

Eating Wang Junkai’s favorite spicy crayfish and sweet-and-sour fish!

4 Views

Watch out! Don’t eat fried chicken this way—it’s a big no-no, or you’ll gain so much weight you’ll e

6 Views

First time making old-school Northeastern mala tang at home—and it pretty much fell apart the whole

1 View

Spent 2,723 RMB on a gourmet 10-course meal—only filmed once a year!

0 View

I Finally Cracked the Secret to My Family’s Nonstick Wok!

1 View