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This bite is so spicy!
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Sugarcane mandarins, I hate you so muchgggggggggg!
Fun fact: Charmaine Sheh is actually an eating show blogger!
Time to chow down on some meat!
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Pig God Abalone Minced Meat
I’ll show you how to make boneless chicken feet with cucumber, even at school!
What does 70-year-old aged yakitori sauce taste like in one bite?
Let me see who else doesn’t love Iceberg Lava—especially this matcha flavor! It’s got a delicate mat
Eating a rice bowl feels just like being back in the high school cafeteria.
Friends in Ganzhou are worried I’ll starve to death on the way back.
Such great chocolate—it’s making me absolutely craving more!
Mom, why are you eating so little?
Make Do With It: Grilled Scallops
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No wonder the hotel’s lotus root tastes so amazing—it’s made this way! Crisp, flavorful, and stays b
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The Daily Life of a Hard-Luck Sister
Little Happiness #TeaLife
Stuffed tofu puffs with meat—this is the first time I’ve seen this cooking method, and it’s unbeliev
[Hiroshima Legend Teppanyaki: The Timeless Taste of the “Father of Okonomiyaki” at This 75-Year-Old
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Making tofu with corn—so fragrant, sweet, smooth, and silky! I’ve never seen this method before.
Exploring Gansu’s Hottest Water Margin BBQ: 32 Skewers of Charcoal-Grilled Delights for Just ¥74—Ser