6 Views PremiumMar 17, 2022
Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
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Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
Arrived in Saudi Arabia, the land of the super-rich! Let’s enjoy an authentic Middle Eastern feast!
First time on Bilibili—let me show you how I make dipping sauce!
I’ll take this job!
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
Meijian plum wine and plum juice really do pack in plenty of plums, but…
Chengdu King-Style Pig’s Trotters Challenge: Finish 6 servings in 30 minutes and win 600 yuan!
There’s a four-legged fish left, but the customer finds it strange and won’t eat it.
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A woman from Xinjiang tries Guangzhou’s “quirky” street food—wow, it’s both scary and irresistible!
Culinary底线 of Cantonese people: From white rice noodle rolls to slow-cooked, nourishing soups—off-li
Yuechi dried tofu with twice-cooked pork. Don’t you dare complain! #ChengduCuisine#YunbuzhiCourtyard
The Legend of Big Elbow Rice Bowl
A Sichuan restaurant in Nanchang, Jiangxi—let’s see if this Stormy Spicy Rabbit can take on a Jiangx
What is that slimy, stretchy purple goo? Let’s identify this bizarre online mukbang.
Foodie
Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
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The pinnacle of charcoal-grilled vegetables! Dubbed the “Butcher of the Treasure Island” by countles
How can you really get 4,000 yuan worth of double-yolk abalone for just 299 yuan?
Today I took on the “foreigner’s day” challenge! Only when I looked back did I realize I’ve already
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