60 Views PremiumJul 13, 2022
Roasted Pig's Feet
0 View
What kind of tempura can you get for 500 yen? Grilled chicken skewers are given away instead of bein
【Japanese Office Cooking】I heard you don’t cook during Chinese New Year? Then I’ll just have to brai
Learn in 39 seconds—tiger-skin eggs that anyone who can boil eggs can make!
Who else gets it?! I bought a serving of jumping shrimp, and they're still jumping in my mouth!
How can big plate chicken with wide rice noodles taste so amazing?!
Kimchi Spicy Turkey Noodles with Sauce and Crispy Fried Chicken Leg
In Puning, Guangdong, how about trying Chaoshan-style raw marinated seafood hidden in a century-old
I was lucky enough to try this matcha mochi ice cream once on the streets of Chongqing—the chewy moc
1 View
I prepared a 15-kilogram giant turtle—every nourishing ingredient is specially arranged for you!
Cool and refreshing summer treat [Tiramisu]—no oven or gelatin needed, just stir it up and you're do
5 Views
Quick Way to Slice Egg Tofu
Internet-famous shake-shake [juicy cheesecake]—so bouncy and fluffy, with cheese oozing out everywhe
100% Success Rate! Baek Jong-won Teaches You How to Make: Korean-Style Pork and Kimchi Soup
Street-side boxed meals in Harbin, still persevering in the dead of winter
CAKE, ICE CREAM, DONAD, CUP CAKE, MILK AND CHOCOLATE😋
#Xinjiang Cuisine #Hotan Cuisine #Xinjiang BBQ Camel barbecue, whole roasted lamb—everything is on t
A huge pot of braised pork knuckle! It’s so fragrant it’s driving me crazy~
3 Views
Cooking a deer leg?
2 Views
Saying goodbye to the version of myself that stayed on campus—today, I’m having another bowl of “you