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If I say this is the ceiling of the braised pork world, no one should refute it!

yangduogou

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Two yuan for egg fried rice, the portion is large

dongkatielao

1 View

"Tin Foil Beef" is said to be perfect for summer! For those who like spicy food and those who don't,

wenzi-xuezuomeishi

3 Views

[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?

lionel_nelson

3 Views

The elixir refined by Nanxiang has been replenished for me!

zhangshengtanyo

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Noi Italian Restaurant Chef's Visit ¥890

z________________3

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How hard will the Japanese try to make you eat less?

jeffery_brock

1 View

The fried noodles sold on the roadside are so fragrant!

balalaxiaowanzi

1 View

Seoul. Korean set meal chef visits the restaurant ¥92,000

z________________3

2 Views

Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi

shipindao

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Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat

juaichidezhouheiya

9 Views

No oil on the paper?! This tempura restaurant's technique is incredible!

lingzireiko-

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Canned Doomsday Hamburger with a 25-year shelf life

shaxinchengfenjiang

1 View

The clay pot rice that has been popular for 30 years and the yellow eel rice that has been in busine

mianyangliaoli

6 Views

-20 degrees in Northeast China morning market! Beef crispy hot pot 80 cents each 4 yuan eight, the e

shipindao

1 View

【French pastry chef Amaury Guichon】Chocolate Christmas reindeer

_____muses

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Top 100 First-Person Perspective Games (Tim wants to give me a Pocket 3!)

shangbanzudebiandang

3 Views

A 600-yuan clay hot pot? It's all cracked... Let's eat it!!! [Restaurant Owner Goes Crazy 04]

daoyuesheshiyuji

2 Views

The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c

-feizhuzhuderichang

4 Views

When my dad brought a snow sleet from China

jeffery_brock

1 View