17 Views PremiumApr 11, 2022
My sister-in-law makes a million yuan annually thanks to this—free sharing of the commercial recipe
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Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
4 Views
Making sparkling rice wine in a rice cooker—successful in just 2 days, way better than those fizzy d
5 Views
Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr
8 Views
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
Why does green bean soup turn red when cooked? A restaurant chef shares a trick with me—cook it for
Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
I'd like to visit your hometown and try the local delicacies. Is that okay?
Lonely Takeout
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Essential succulents for summer!
[Roasted Lamb Leg] It's that time of year again when my taste buds are craving lamb!
Is today’s meal another weird and wacky dish...?
#Korean-style hot pot Let’s treat Binbin to some matcha ice cream to cool down #Korean cuisine #Kore
Blanched boneless braised pig trotters and fried chicken legs dipped in sesame paste
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Master 【Seafood Paella】 with just one frying pan—elevate your rice to gourmet status, and it's this
Creamy Cajun Chicken #recipe #chickenrecipes #food #shortsfeed #satisfying
9 Views
Turning chicken eggs and duck eggs into century eggs—each one's color is like opening a blind box, w
How hard Japanese people go to make you eat more meat in oden!
A netizen who eats 40 boiled eggs a day knows exactly what kind of eggs you'd like to eat!
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