93 Views PremiumJun 22, 2022
Ngomong apa si bang
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[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
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There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”
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With this yam-peeling method, your hands stop itching—simple, convenient, and super practical!
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I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,
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[Office Worker’s Bento] A Lazy New Way to Enjoy Cauliflower: Just Toss It and You’re Done!
[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric
No girl can resist this adorable Saka Ban turtle red sugar mochi drink!
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Today’s dose of happiness comes from convenience store snacks!
How much?
World’s First Replica! Tokyo’s 3-Michelin-Star “Life’s Best” Tiramisu
Every single bite is filled with Mom’s love.
This meal is mind-blowingly delicious!
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Traditional Japanese snack “Croquettes” — crispy crust, stuffed with cheese, paired with Coke for do
Episode 2: Opening the Brothers’ Packages—Whatever You Send, I’ll Eat!
Just looking at the picture, you can already smell the fresh citrus aroma—this super-pretty grapefru
Ice Cream Challenge — My Lips Are All Numb from Kissing!
New way to enjoy yam for the New Year: Add dragon fruit for a sweet, blossoming treat that’s as beau
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[Ultimate Guide to Making La Ba Garlic: Tangy, Crunchy, and Refreshing—Vividly Green Like Jade!]
No more boring diet food! This low-fat, delicious meal is my secret weight-loss weapon!
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