Mì yến, cơm cuộn Chungmu, con mực trộn 8 #amthuc

A Northeastern dessert! I thought it was egg, but it exploded...

daoyuesheshiyuji

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Special Chef's Restaurant | You Can't Finish It! Chengdu Foodie Hits! — Zaoge Garden

techusuipo

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17 simple and interesting recipes

Huzaiyirenshi_

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Discussion: How to make mutton into a vegetarian dish

mianyangliaoli

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Can you make the Japanese internet-famous fried steak rice bowl that has a long queue every day usin

mianyangliaoli

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You can’t get the series without artistic talent!

daodanf___iaz

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Traveling through the second dimension! The chef's universe is restored with big shaomai!

hei___chufang

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17 simple and interesting recipes

Huzaiyirenshi_

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It's gotten bigger! It's also more fragrant!

shangbanzudebiandang

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A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel

mianyangliaoli

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Grilled cold noodles: This one costs 50!

Xiaomanjiadewanfan

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Don’t force yourself to fit in if you’re in a different circle! Have you ever wanted to fit in but c

jerrod_hoffman_02

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

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Spend 200 yuan to make the biggest chocolate on the Internet!

shangbanzudebiandang

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Friends, have you ever eaten cowhide? Today I will share three ways to cook cowhide for you.

tangxiaomipopo

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Give the skewers to the people from Northeast China, and your soul will be intoxicated by the fragra

shangbanzudebiandang

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【Xiao Shi Nai Xiong】It’s really a mother’s love with a big stomach...

jeanne_hendrix

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How many bowls of rice can you eat with it?

tigerxixi

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We've recreated a Michelin three-star signature dish!

mianyangliaoli

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Xuzhou BBQ, the Wolong of BBQ🐲(｡ì _ í｡)

daoyuesheshiyuji

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