Nongkrong Bareng Giok Lian, Betah Banget Gamau Pulang 🥰

Having an Olympic watch party with hotel takeout: Spicy stir-fried rice noodles + fried chicken—over

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[Nado Official | Chinese Subs] Yum Yum ♥ Mala Tang ♥ _ I Really, Really Love Sichuan Noodles and Ric

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After a killer gym session, a bowl of spicy mala tang with grilled cold noodles and a mini cake—so s

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[Office Worker’s Bento] — They Freaked Out, Thinking I Was Eating Caterpillars!

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[Office Worker’s Bento] Use a fishnet stocking when braising pork knuckles for an irresistibly chewy

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Today’s dose of happiness comes from convenience store snacks!

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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an

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Do you know who’s the alligator snapping turtle’s natural predator?

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There’s a tiny switch on the lychee—press it lightly, and a voice inside asks, “Who is it?”

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[Nado Official | Chinese Subs] Mukbang: Red-Sauce Scallops & Abalone — My Adorable Chubby Clam Frien

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Shandong Big Fair “Early Morning Drink Stall”: Intestines for 45 RMB per jin—prices are heartwarming

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With this yam-peeling method, your hands stop itching—simple, convenient, and super practical!

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So dang delicious, so lively and bustling! The Northeast morning market really lives up to the hype!

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Massive Northeastern Chinese feast + creamy milk skin candied hawthorns—so delicious!

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When it’s snowing heavily, you’ve gotta dig into a hearty Northeastern iron-pot fish stew—salty, sav

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A surprise birthday treat for Tingting at a hidden gem of a private restaurant in Shanghai! This mea

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Chocolate Ovaltine Cake

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Traditional Japanese snack “Croquettes” — crispy crust, stuffed with cheese, paired with Coke for do

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I was so freaking happy with what I ate today!

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I’m a spicy-eating trainee with 2.5 weeks of practice under my belt—love numbing spice, fiery heat,

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