95 Views PremiumFeb 14, 2022
This isn’t the kind of juicy, bursting goodness I’m looking for—argh!
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Spicy Crawfish Hot Pot You’ve Never Tried Before
Can you really sleep 10 more minutes just by eating this in the morning? That’s too good to be true!
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“Definitely don’t forward this to the group” (#doge) (But please, do forward it to the group!)
So that’s how you make crispy potba—big flat spoons are back in the spotlight!
You call this “slightly chubby”? You only eat one meal a day?
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Fujian’s Old-School Taro Cake That’ll Make Any Taro Paste Fan Lose Their Mind
Challenge: 365 Days of BBQ – Day 16: Stinky!
My sis really can chow down, huh! HH
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The world's most perfect steak? $249 for ultra-rare, top-grade Japanese Wagyu beef.
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$8 All-You-Can-Eat at an American University Cafeteria | Just Realized I Forgot to Upload This!
Eating cockroaches, eating live maggots… How are those bizarre edible props in movies and TV made?
Happy Mother’s Day! The surprise I’ve been planning for ages is finally happening—let’s all roll aro
Big win tonight—let’s get that Chicken Dinner!
Wow! The recipe for 【Taiwan Pepper Shrimp】is seriously wild—eating it feels like a total flavor expl
Century egg and crab stick wontons! Where on earth did this recipe come from?
Here’s the 7-minute ramble!
No wonder restaurant braised pork knuckles taste so amazing—turns out the method is unique, making t
Who’d have thought baby bok choy with porridge could be this delicious? What region is this a specia
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