1 View PremiumMar 2, 2022
Làm cơm cháy chiên giòn áp chảo 5p bằng cơm nguội #6
6 Views
Such a huge mango—the peel is even sweet!
1 View
It’s a perfect day for eating—are you ready?
“These Cakes Really Get Romance”
0 View
10x Spicy Chicken Feet Challenge! So Freaking Spicy!
Today is day 93 of not having enough to eat.
Summer evening breezes go perfectly with crayfish—just a simple late-night snack!
3 Views
Dragon Year Toast – Once is Enough
The weather is getting warmer, and I can’t stand Ho Xiang Zheng Qi liquid. So let’s make some fish w
Families, this is my first time trying “chuazi rou”! Another day of envying Qingdao folks! #TCinChin
Palm-sized fried crucian carp—so crispy and fragrant!
How can you enjoy dumplings during a fat-loss phase without gaining weight?
A whole crispy roast suckling pig! Guys, am I being classy enough with this feast this time?
A seafood buffet costing 500 yuan per person — I thought I’d really indulge, but ended up feeling co
2 Views
[Natsuki Hanae] Tasting Classic Snacks from Japan and China—My Absolute Favorite Turns Out to Be...!
Tomato Beef Brisket Noodles, Braised Beef Tendons in Sauce, Ring Sausages
Winter melon that costs only 2 mao per jin can be transformed into sweet-and-sour strips in just a f
Let’s make giant super seaweed rice balls with Shin-chan! And hey… why not whip up some crispy, unbe
Is this the toughest fish ever?
Another rainy night—just making a simple roast suckling pig.
Feedback
Report
Feedback
Report