81 Views PremiumMar 5, 2022
Jilin’s mountain delicacies have opened Chef Wei’s eyes! — Jilin Provincial Forestry Hotel (Extended
0 View
Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
Homemade deluxe fried noodles—so spicy they made me question my existence.
8 Views
Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
5 Views
Simply enjoying a sheep’s head
3 Views
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
2 Views
Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
First time on Bilibili—let me show you how I make dipping sauce!
Secret-Recipe Fried Chicken
1 View
Meijian plum wine and plum juice really do pack in plenty of plums, but…
Here’s the review of those trendy Shanghai curb-side burgers you’ve been asking for. Burger time—Xia
Spicy, juicy little seafood—just keep munching!
Heartwarming late-night snacks fuel overtime work—this is team spirit!
6 Views
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
7 Views
I’ll take this job!
Arrived in Saudi Arabia, the land of the super-rich! Let’s enjoy an authentic Middle Eastern feast!
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
Just go ahead and enjoy Northeastern Chinese cuisine—it’s flavorful and comes in generous portions.
The first batch of kimchi after the Start of Autumn, Smoked Fish Queen, Pork Liver Queen
9 Views
Feedback
Report
Feedback
Report