4 Views PremiumSep 28, 2021
Make an authentic French-Alsatian dish with my homemade sauerkraut! This classic hearty specialty fr
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Cooking for a Smile
“Made Three Meals a Day for 31 Days for a Temporary Roommate in Shanghai This April”
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Everyday Life VLOG #54 | Christmas Day | Mini Gingerbread House | Honey Butter Roll Bread | Red Tea
Ultra-Detailed Rice Cooker Cake Tutorial—No More Failures!
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Korean-style naengmyeon—here’s a home-style version you can enjoy right at home! (The original video
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It was bound to happen: a complete tutorial on making steamed buns with protein powder
#Old Vinegar Peanuts
This episode might be the one where I say the least...
Eat well
What did the female mayor say to me? I couldn’t make sense of it for a long time…
“Award-Winning ‘Fake’ Food” — You’ve got to admit, they really do look authentic!
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【Ding Yuxi】Birthday Livestream
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Happy Friday! Having lunch with Leo—Dongpo pork and zhajiangmian!
Soy-Braised Beef
Sweet and sour eggplant, spicy cabbage kimchi, and instant noodles—so satisfying to eat!
Dubbed Yunnan’s Dai “dark cuisine,” it leaves those unaccustomed to it scoffing, while true fans can
Fermented Persimmon Liquor
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These days, drinking tea has become the latest trendy activity among young people in Shanghai.