8 Views PremiumNov 27, 2021
Netizen: Stop making videos to hype things up. Me:
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Homemade Fried Chicken Cutlet Recipe – Thanks for Your Support, Friends!
Don’t throw away that black abalone you found—Kunkun will teach you how to make sashimi!
Big Tooth Eats Fish, Invincible on Bilibili
Why is this pancake so different from what I expected?
Can you really tell the difference between mooncakes with liquid centers that cost 30 times as much?
Tomahawk steak making a comeback? Even I, Lord Uluru, can’t indulge in such a delicacy every day!
Please like, share, and subscribe for my first video!
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Sashimi is either zero times or countless times!
Shanghai’s sky-high crab-roe noodles for 3,888 yuan a bowl—this massive serving of crab roe is just
Lots of people have been harvesting corn lately #DocumentingRealLife #MyRuralLife
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I’ve heard that eating the tail end of oilfish can cause oil to leak out—like, involuntarily? I have
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Cthulhu: This will be my first step into China.
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Our everyday home-cooked dishes turn out to be innovative creations that even sugar-loving Germans w
Can you really make crème caramel with pineapple? Crack open that caramel layer, and every spoonful
[Roast] 250kg National Server Ma Chao: A meal of relentless trash talk followed by an immediate nap.
Elvis: Fries That Double as Spoons—No More Worried About Running Out of Ketchup!
Immersive day-in-the-life: My brother and I selling mutton rice noodles—what a vibrant, colorful day
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Why is a few-yuan cake being sold for 20 times the price?!
Eight days in New York to recreate the famous Chinese dish Buddha Jumps Over the Wall!