13 Views PremiumSep 10, 2021
Finally got to taste the Northeastern BBQ rice bowl!! Adding two pieces really blew me away.
0 View
Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
1 View
For the price of one drink, you can taste 8 different kinds of liquor?! I’d advise against jumping a
How much does it cost to buy an M&M in Shanghai?
Instant noodles prepared this way bring a surprise with every bite
Ice Bucket Sweet Drink Tutorial Episode 10: Super Fruit Tea
"Unveiling the Hidden Secrets of the Food Industry"
I've never dared to put this dish, chilled oyster meat salad, on the menu, but I really love it. Fre
Vietnamese wives sure know how to let loose—great at diving and catching fish!
5 Views
Special Chef's Shop Visit | Can a Street Stall Become an Internet Sensation? Zigong Super Spicy Stre
Immersive unboxing of an 80-jin giant cheese
Coming to Chongqing is either for hotpot or for spicy broad bean and pea stew.
Panda Ice Powder, both the bath version and tub version are now available!
Peeling mangoes is actually so easy—no messy hands, no juice running down! This new method is truly
It's midnight snack time—let's get cooking!
2 Views
When Your Roommate Is a Chef
What's it like to have a roommate who can do absolutely everything?
10,000-Calorie Challenge
Who let the cat out of the bag? Even the production team knows we’re having fish soup at home today.
In Xi'an, I dined at Xinrongji's single-person restaurant with dishes priced at 898 per person, and