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eating time!
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Love Apartment Food Replication: I'm ROFL! Lü Bu spoils his wife with Oreo, Oreo, Oreo, Oooo!
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When my grandma first saw durian
This might be the only night market in the whole country where people have actually starved to death
The familiar recipe, the familiar taste—so delicious!
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“Food Tasting by the Overbearing Roommates from Sichuan and Chongqing—No White Socks Allowed”
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So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!
I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f
When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth
I've finally grasped the essence of high-end Filipino cuisine.
Today, I'm making Longquan Spring Beef— a dish that fitness enthusiasts like Yang and Su will absolu
【Xiao Shi Nai Xiong】The Composure of a Veteran Artist
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[Making 1,000 kg of Uzbek National Pilaf] Chinese-subbed hypnotic electronic "electronic pickles"
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Nutritious congee, golden cake, pumpkin steamed buns, steamed eggs, stir-fried dishes, cooked rice,
First time watching F1 in the Middle East—Vip tickets! Who did I run into?
A day of being fed by my wife—delicious food and drinks, no worries at all!
Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!
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Japanese people treat cooking a dish like conducting an experiment!
When washing strawberries, never just use salt directly—here's a trick to wash them thoroughly and e
Make salad dressing with just 4 egg yolks! Losing 5 kg a month is totally achievable—good news for t