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Today, I'm continuing to go into the village to sell sweet drinks.
A Tutorial on How to Enjoy Tianjin Cuisine: The Water-Blanched Tripe Edition
As soon as the music starts, the delicious food appears!
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College girl with a huge appetite
🍫 It's chocolate cake, not duck blood! 🍫
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Authentic Braised Pork Belly
Freshly pressed cold noodles at a small Northeastern eatery! A bowl for 12 yuan with ice chunks—so s
Does the beggar's chicken really need to retain its original flavor?! A perfectly made beggar's chic
ASMR EATING SPICY NOODLES, MOMOS, HALF FRIED EGG AND FRIED CHICKEN🩷
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I decided to cook chicken for my relatives as soon as the holiday started!
[Uzbek Tandoor-Roasted Lamb and Chicken]
This is amazing! Just toss some garlic into a bottle and shake it, and you easily get minced garlic.
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I stumbled upon a street vendor making taro ice by hand—12 yuan for a serving with toppings you can