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Devour 10 plates of pork belly in 60 minutes—get your meal free, enjoy all-you-can-eat, and get a se
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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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15 RMB for super-spicy potato noodles in Northeast China—plus a side of crispy fried potato towers!
Cheap & delicious eats at a sub-zero Northeastern night market! A beauty spends just 30 yuan slurpin
Challenge the longest pulled sweet potato on the internet! With just one golden recipe ratio, anyone
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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an
Nanjing Foodie Guide: Duck Blood Vermicelli & Nanjing Roast Duck—Flavors You Can’t Find Anywhere Els
Only today did I realize how easy it is to peel yams—just use a fork! Quick, effortless, and no itch
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Shawarma Legend… but in real life! The flavor is absolutely soul-stirring!!
Crispy Eggplant Rolls Are Surprisingly Delicious—Fresh, Fragrant, Tender, and Perfectly Sweet-and-So
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McDonald’s just launched a new 8-piece set for ¥57.9—let’s see if the deal is worth it!
Liuzhou Spicy & Ultra-Spicy Delight! ¥10 for a Bowl of Crispy Intestine Snail Noodles—Drenched in Re
Double Chocolate Lava Muffin: The Greatest Invention of the Paris Olympics
This 45-yuan Chongqing Chicken Casserole with crispy pork belly and instant noodles? Pure bliss!
Homemade Crispy Potato Chips Recipe — Thanks for Your Support, Friends!
[Office Worker’s Bento] — The Perfect Meat for Winter: Super Filling on a Chilly Day!
Late-night happiness comes from midnight snacks!
My BFF and I DIY Northeast-style “Grilled Meat Bibimbap” — a huge bowl of smoky BBQ piled high with
The best part of a special forces travel trip? Ordering room service at the hotel! This Harbin trip
Still Eating “Fake Steak”? Here’s a Simple Trick to Tell Real from Fake—Don’t Fall for It Again Afte
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