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Did you eat any bugs today?

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#Nara Snow Dumplings A clever combo of cereal crisps and millet, offering layered textures and an ir

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Beautiful and super delicious

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Food Bird Challenge with 4 Drinks.

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Challenging Henan’s black water preserved eggs—what else do you want me to take on?

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[Beef Rib Soup Processing Factory] Electronic “Pickled Mustard Greens” That Help You Fall Asleep in

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[Street-Side Whole-Roll Grilled Pork Belly — Sizzling with Juicy Fat, Perfect for Wrapping in a Bun

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Japan’s year-end bonuses have been handed out—time for some revenge spending!

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Let's take a look at the tea my older brother bought for me!

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[Live Footage: A Canola Oil Factory in Action]

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Where’s the New Year’s vibe from childhood? You’ll find it all at Chuzhou’s big market!

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Steam the green beans in a pot—every time they’re served, the plate is always cleared!

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Let's all check out the shop together!

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Stuff eggs into chili peppers, and once cooked, it becomes a signature dish you’d find in a restaura

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Tokyo Akasaka Healthy BBQ: A Feast of Grass-Fed Beef Cuts

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Tackling Yunnan’s “Constipation Fruit” Again—And Getting Schooled Once More!

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[Documentary of a Factory Mass-Producing Layered Cakes]

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Xiao Han at Haidilao: Seems like he’s “toying” with noodles, but really he’s “toying” with foreigner

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Challenging Hunan’s Super Spicy Stinky Tofu—but It’s Not Spicy!

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Down the spicy turtle in one gulp!

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