43 Views PremiumSep 17, 2021
Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
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[Food]Chewing Salmon eggs and Coccoloba uvifera
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Five Different Ways to Eat the Instant Noodles at Midnight
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Mukbang - Giant Squid Comes Back!
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A disappearing art
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[Food]No oven, no steamer, water & oil free cake
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[Food]Simple way of making soft and fragrant Cantonese Sponge Cake
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[Food]Eating Pororo candies
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An Amazing Way to Cook Instant Noodles
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Eating spicy seafood noodles & fried duplings with prawn
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[Food]Eating convenience store foods: Ramen, nori rice&bacon roll
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Having raw octopus today~!
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Good night, Makkabaka…
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Hand-kneaded Chewy Layered Steamed Bun
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A dessert that can be made without an oven
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【Food】First time on Bilibili. Making of Strawberry Mousse
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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
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[Food]Egg & sauce rice. Perfect for noodles too.
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Food making- Mouthful~super soft~ small and lovely! Bubble bread
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Food making- Make soft and sweet toast at home
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