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Liu Dajun's Old Flavor Delights—his flower-shaped noodles and spicy egg slices are absolutely delici

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Liu Dajun's Old Flavor Delights—his flower-shaped noodles and spicy egg slices are absolutely delici

liudajunjiuweishizu

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#Canned Pork Do your husbands at home only care about playing games and even skip meals? #This bowl

1:15

#Canned Pork Do your husbands at home only care about playing games and even skip meals? #This bowl

jerrod_hoffman_02

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It's getting cold—you simply have to come and try our Shanxi-style copper hot pot!

1:32

It's getting cold—you simply have to come and try our Shanxi-style copper hot pot!

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Xiangxi iron-plate rice crust from the night market! Crispy, fragrant, and spicy—wrapped up with sid

0:56

Xiangxi iron-plate rice crust from the night market! Crispy, fragrant, and spicy—wrapped up with sid

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Valentine's Day—did I just run into Pearl Hero...?

0:43

Valentine's Day—did I just run into Pearl Hero...?

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Dandong. Private Cuisine - Chef's Restaurant Visit ¥？076

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Dandong. Private Cuisine - Chef's Restaurant Visit ¥？076

z________________3

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Who understands the sheer joy of this bite of ice cream!!!

1:13

Who understands the sheer joy of this bite of ice cream!!!

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One second ago, the fried chicken wings just rekindled my first crush; the next second, I was immedi

1:21

One second ago, the fried chicken wings just rekindled my first crush; the next second, I was immedi

aozhoumaimaijun

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Suzhou's seasonal delicacy: braised pork in sauce! It's insanely delicious mixed with rice!

0:51

Suzhou's seasonal delicacy: braised pork in sauce! It's insanely delicious mixed with rice!

balalaxiaowanzi

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Why aren’t turkeys popular in Chinese cuisine?

0:39

Why aren’t turkeys popular in Chinese cuisine?

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I’d give this fish 100 points for awesomeness!

1:19

I’d give this fish 100 points for awesomeness!

chu___iameiding

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Before becoming a herbivore, you might as well have a meal at Blue Hill!

1:30

Before becoming a herbivore, you might as well have a meal at Blue Hill!

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Every year, we can use the persimmons we can’t finish eating to make wine—and this year, we’ve start

4:48

Every year, we can use the persimmons we can’t finish eating to make wine—and this year, we’ve start

wenleyihuxiangchou

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Night market food tour in Bangkok, Thailand: fried snacks, seafood tom yum, and stir-fried yogurt.

6:59

Night market food tour in Bangkok, Thailand: fried snacks, seafood tom yum, and stir-fried yogurt.

palmer_collins_03

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

3:02

In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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[Nado Official Chinese Subtitles] Plump Fresh Shrimp Sashimi and Fresh Shrimp Sushi _ Savoring the D

13:08

[Nado Official Chinese Subtitles] Plump Fresh Shrimp Sashimi and Fresh Shrimp Sushi _ Savoring the D

Nadou_Nado_나도

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Got up early this morning just for this bowl of Lanzhou beef noodles with its rich, fragrant broth—p

1:02

Got up early this morning just for this bowl of Lanzhou beef noodles with its rich, fragrant broth—p

barney_weaver_02

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Special Chef's Restaurant Review | How Delicious Is This Little "Fly" Noodle Shop Hidden on the Tea

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Special Chef's Restaurant Review | How Delicious Is This Little "Fly" Noodle Shop Hidden on the Tea

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Simply enjoying meat

2:59

Simply enjoying meat

kitasanblack_05

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#Sesame Sauce Rice Noodles This Binbin really annoys me every day; he can't even behave himself duri

1:30

#Sesame Sauce Rice Noodles This Binbin really annoys me every day; he can't even behave himself duri

jerrod_hoffman_02

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