40 Views PremiumNov 23, 2021
Extra large three-color cup, where will you dig the first spoonful from?
7 Views
If I say this is the ceiling of the braised pork world, no one should refute it!
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The boss looks familiar, but I can't place where I've seen him before.
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
9 Views
Four kinds of toppings make up this bowl of luxurious noodles, with meat on all three layers. Is thi
No matter how much delicacies you eat from land or sea, they can’t compare to the taste of what you
2 Views
Two yuan for egg fried rice, the portion is large
1 View
Shanghai Gongdelin Chef's Shop ¥328
I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
Kanglong Prince Xuan Chef's Visit ¥653
Tongyi: Please stop rolling me up!!!
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
4 Views
[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
3 Views
Off the market? I'll go for the PLUS version! Sauerkraut, pork belly, and chicken thigh double burge
Salted egg yolk: I didn’t expect you could eat it this way!
Canned Doomsday Hamburger with a 25-year shelf life
It is my regret that I have never opened a fried chicken shop in my life! !
6 Views
Who can resist a bowl of steaming hot instant noodles?
I have to admire the wisdom of our ancestors who allowed these gadgets to be passed down to the pres
Why is this thing only 50 cents each?!