39 Views PremiumDec 23, 2021
The hidden signature dish in the store, make it at home, and it’s amazing...
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A Hunan girl made her own spicy chicken wings at home. The moment she put them in her mouth, she fel
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It takes a large piece of meat and 2 liters of oil to make a meat roll the size of a chess piece...
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I tried making 4 kinds of abalone and cooked them for more than a week. Is it a loss?
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Stay at home for 7 days and try to make a palace dish that has been lost for more than 100 years: st
A pound of beef and a bowl of noodles, I almost burst into tears after finishing it...
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Sorry for the long wait! I will do my best to present the Awakening Lion Pastry to everyone. We Chin
Chinese fried chicken from 1,000 years ago: guaranteed to make it, and if you don’t…learn again!
The food blogger's car rollover scene, extremely comfortable throughout the whole process!
Get this thing out of China...
Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students
I bought 20 yuan worth of roses and was able to make so many imperial cakes. It was just exhausting.
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Does anyone actually eat this stuff?
Why is such a good dish facing the risk of being lost?
Such a big pot, guess who I’m cooking for?
In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca
What does the 1,000 yuan Master Kong instant noodles look like?
Rice with pork elbow and an egg per person.
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It's my first time taking care of my traditional parents and eating American meals! Can you get used
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A Northeastern dessert! I thought it was egg, but it exploded...
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