Công thức chuẩn Bánh mì giòn/Crusty Wheat Baguette/French Baguette/Bánh mì kiểu Pháp_Bếp Hoa

A bowl of gravy noodles for 15 yuan ~ lots of ingredients! So satisfying!!

wenzhoutandiandaren

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[Chef Neil] If you grill mushrooms, garlic, and cheese together, the flavor is absolutely amazing...

zhuchuneilzaiaozhou

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What is it like to have a snack room at home? ! # Immersive Snack Storage

luran-

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Challenge to eat with my wife's hands

britt_barajas_03_01

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Shareholders in Xi'an are waiting to receive their cards.

borandegelato

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Frog meat is very tender, just one is enough

zhangyikeecho

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The moment I was about to cut it off, my cerebellum shrank a little

shiguangguang-

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MAGNUM MINI ALMOND BELGIAN CHOCOLATE ICE CREAM AIS ES KRIM | (MUKBANG MALAYSIA) ASMR EATING SHOW |

dawsasmr

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I support the chef here! Going to a Cantonese restaurant and asking for Northeastern cuisine is aski

tara_wilkerson_03

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The so-called "Sad Rice" is just barbecued pork rice with onions!

tara_wilkerson_03

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Wow! A collection of festive dishes [4 Crispy Pork Belly Recipes] with super detailed tutorials, all

____shuaishitang

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To be honest, I make this roasted milk several times a year. It is crispy on the outside and tender

_____ilalaya

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Salted Egg Yolk Glutinous Rice

labixiaojinl

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Beef Mille-feuille

huichiyouhuizuo

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Eat roast chicken in Pu'er, Yunnan, 165 yuan per piece, all black

yeshudesifangshishi

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The young man made pork rib rice and the foreign beauty ate three bowls in a row!!!

zhongnijohnny777

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Only Anhui and Zhejiang people know how to make hot rice! Who among you likes it?

wenzhoutandiandaren

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What are you eating? I think it's dog food!

tara_wilkerson_03

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Who invented this practice?

huichiyouhuizuo

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Come to the comment section and you will have a chance to eat the nine-turn large intestine I made

harris_roman

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