22 Views PremiumOct 27, 2021
Don’t just drink milk anymore—try a new method! Saliva’s flowing already; all you need is your hands
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A sour and spicy rice noodle stall has been faithfully set up outside a middle school for 30 years!
Niko Teaches You How to Make Showy, Eye-Catching Bread
Every meal is quite rich/abundant.
I absolutely won’t let anyone eat at my place and then say they’re still hungry—bring on another pot
Lychee Sparkling Slightly Intoxicating
Ice Cream Bodhisattva! I thought it was discontinued, but it’s still available!
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Street-side grilled meat—no matter how much I eat, it’s never enough!
Addicted to Eating Beef Tripe
Cooking for a Smile
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The legendary story of beating 10 jin of Wagyu with just 1 jin of regular beef! Today I’ll share a l
Tibetan Herder's First Butter of 2025
Let’s have a “new” meal with Xiao Wu for the New Year!
9 Views
Healthy food mukbang
7 Views
The tables have turned—today it’s OB’s treat!
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Want to learn how to make Mapo Tofu? Brother’s got the eighth-generation inheritor lined up for you—
Do you believe this little trick for peeling crayfish?
5 Views
German Roommate: Even worse than Snake Grass Drink is this!
Today I’ll share a little trick with you! Easily make thumb-sized pan-fried buns with no wrinkles!
"Home-Style Buddha Jumps Over the Wall"