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Videos

2:52
Challenging Henan’s “dark cuisine”—junket, century eggs, fried silkworm pupae, and fried grasshopper
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1:15
A hidden gem discovered in a residential building tucked away in the hutong! This麻辣烫, served without
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1:02
When wintering in Henan, you’ve got to sip some Hulatang—outsiders are advised to start with the “tw
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3:54
Foreigner Strays into the Outback and Feasts on 16 Bowls of a Henan Banquet
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1:33
Fengguang proposed! The bride isn’t Peter!!!
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2:03
Are foreigners not afraid of Chinese-style horror?
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1:56
If you can’t get pickled sea swallows, why not try Chaoshan cuisine?
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1:38
A specialty stir-fried liangfen from Kaifeng—yet the foreigner says it looks like he’s eating brain.
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1:12
Why do people buy ten sausages? “I feel like half of them are made of flour…”
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3:55
The foreign son-in-law’s family has arrived in China! Let’s start with a hotpot feast to welcome the
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4:56
Foreigners get a haircut for 3 yuan, and the result leaves them in utter disbelief.
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1:47
Foreigners’ pajama party—grilled spicy strips have become the new hit!
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1:12
Super spicy meat‑filled baozi!!! The boss highly recommends it to foreigners, but the foreigner says
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2:01
When a foreigner with martial arts talent visits Shaolin Temple for the first time
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7:01
Oh no! “Ten-Yuan Food Street” has been discovered by foreigners.
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1:08
Bamboo-Steamed Rice Dumpling Lady Snags a Foreigner on the Street!!!
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1:06
Taking a foreigner to try the steak from a street-side night-market stall!!
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1:18
A foreigner’s first sip of 80-proof liquor: “This is the king of baijiu!!”
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0:48
Peter’s favorite food—no contest!
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1:24
Foreigner tries pig brain for the first time: “Eat what you need to replenish”
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