7 Views PremiumOct 14, 2021
Jilin’s mountain delicacies have opened Chef Wei’s eyes! — Jilin Provincial Forestry Hotel (Extended
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Fish-Flavored Shredded Pork, Tomato and Egg Soup, Crispy Meatballs, Enoki Mushrooms with Beef Rolls
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Secret-Recipe Fried Chicken
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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed
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Crawfish拌面 (It’s in stock—I just forgot to post it, hehe—sorry!)
Wishing everyone a prosperous Year of the Tiger—mouth-burning cheesy onion rings!
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Even kitchen novices can whip up this “Just-Mix-with-Rice” dish—its mouthwatering texture is pure bl
I’ll take this job!
Just go ahead and enjoy Northeastern Chinese cuisine—it’s flavorful and comes in generous portions.
So annoying—no appetite today. Let’s just wrap all kinds of goodies in spring roll wrappers.
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First time on Bilibili—let me show you how I make dipping sauce!
Heading to the Northeast morning market! The Yanji Water Market at 5:30 AM.
Heartwarming late-night snacks fuel overtime work—this is team spirit!
These are real拼豆, real捏捏, and real芭乐!
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Just having some crispy pork and vermicelli soup
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Arrived in Saudi Arabia, the land of the super-rich! Let’s enjoy an authentic Middle Eastern feast!
Meijian plum wine and plum juice really do pack in plenty of plums, but…
An elderly mom grills milk slices at her stall, which has been open for over 20 years—Dali’s signatu
Today, I’m trying the Liangzi set again—braised tofu plus donkey meat pancake… so flavorful!
Watching others cook makes it all seem so easy—why can’t I do it…? A silly, half‑baked stir‑fry of K
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