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125 Views PremiumOct 13, 2021
In the early morning, I opened the small pot of rice noodles cooked over a charcoal stove. Tender mi
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What's it like to have a roommate who loves cooking
This hot pot seasoning is so delicious!
How to Make Spicy Oil at a Chinese Restaurant in Japan
Remember the lard-fried rice with eggs from your childhood? Crispy, fragrant pork cracklings paired
Roasted Black Chicken—Feel Free to Have a Bite
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The Right Way to Enjoy Egg Pancakes
A rice ball designed with six openings! Are you okay with Japanese product packaging?
Can't sneak bites of the good stuff anymore—might as well have some real scraps instead.
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Breakfast of an American Farmer's Son
Wow! The New Year's Eve dinner [Golden Meat Roll Grand Slam] is so delicious it's mind-blowing—your
A nightmare for foreigners, a treasure for locals—“Preserved Egg Meatballs”
It's not the kind of crispy fried rice made by bandits—this one is all about that satisfying crunch!
Did you celebrate the festival? Eating so many tiny shrimp at once
This is the real bean curd pudding; KFC's version is way too weak.
Let me show you how delicious the egg mushrooms made by my mom with 20 eggs are 😋
Shivering with cold, a big bowl of bone soup with five jin of large bones and garlic—so satisfying!
I'm already this lazy when it comes to cooking a dish.
Dan Dan Beef Oil Hot Pot Base
You only need three ingredients to make incredibly delicious cola-braised pork rice! The pork belly